Showing posts with label nordicware. Show all posts
Showing posts with label nordicware. Show all posts

1/21/2011

Nordic Ware Restaurant Cookware 10-Inch Nonstick Frying Pan Review

Nordic Ware Restaurant Cookware 10 inch Nonstick Frying Pan
Average Reviews:

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I had just finished purchasing a new basic Cuisinart stainless cookware set and so like it, but there are some things that just require a non-stick frypan...like grilled cheese sandwiches or french style omelets. I accidentally ran across the nordic ware restaurant cookware while looking at bakeware and decided I'd get the nonstick 10" fry pan and it was LOVE! My husband was a bit fearful of the stainless set anyway, and I grew up cooking with aluminum or enamel cast. It has a nifty handle cover that slips on and off, depending on if you want to use it in the oven or on the stove. Its not too heavy to handle, even for me with my fibromyalgia. It takes rough handling quite well, especially all that omelet making on high heat over a rough electric coil burner. This is the cooking I'm used to, and I think I may even get that large covered saute for chops and the like.
Clean up is a breeze, either by hand or in the dishwasher. Temperature regulation is also easy because its aluminum, so it heats and cools quickly. I really can't recommend it enough.

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Product Description:
Millions of cooks know how well our famous cast aluminum bakeware performs and they will be equally impressed with the performance of our new cast aluminum cookware. Cast aluminum cookware offers unsurpassed cooking performance. It is regarded by chefs around the world as the material of choice for even temperatures, controlled cooking and rock solid durability. Proudly made in the USA by NordicWare.

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1/16/2011

Nordic Ware Restaurant Cookware 12 Inch Skillet Review

Nordic Ware Restaurant Cookware 12 Inch Skillet
Average Reviews:

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No question that high quality cookware is easier to work with, lasts longer and produces better results.I've been using All Clad for years and swear by it.However, the coating on all non-stick cookware, whether it's All Clad, Calphalon or whatever, wears out over time, no matter how careful you are.So why pay $150 for the name All Clad on a 12" non stick pan when $50 gets you a very similar pan with the same coating from Nordicware?I actually have 8" non sticks from both Nordicware and All Clad and I detect no difference in heft, durability or results.The value is so good that I bought an 8", 10" AND 12" Nordicware for less than one 10" All Clad.

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Product Description:
The Restaurant Cookware series is tested and certified by NSF International, the widely recognized and respected independent certification organization for public health safety.Extra heavyweight 3004 tempered aluminum alloy construction resists denting and warping. Triple riveted forged chrome steel handle with stay cool removable grips are safe for oven and broiler use. Teflon premium non-stick surfaces ensure easy release and clean up, plus tapered sidewalls allow for flip stirring foods.12 inch diameter.Proudly made in the USA by Nordic Ware.

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