Average Reviews:
(More customer reviews)We got a large sauce pan, 1 small and 1 medium size fry pans.
I was very excited the first time we got our Scanpans. I read about the new technology surrounding this product that supposedly to be non-stick for many years. Now, we only have the big sauce pan left. We have to throw away the 2 frying pans.
To give it some credit, they lasted a couple of years before it started to peel off (actually not peeling off like a teflon. It starts to have some tiny holes on the surface which grows in size as you use it. Then finally when we see the metal base, we got worried that pieces of those non-stick surface gets to our food that we decided it's time to get rid of it). The non-stick properties starts to wear off before it lasted a year.
Pros:
-heavy and thick to distribute heat evenly
-Handles are oven resistant so you can actually use it to cook in the oven
-Well made, great construction. Durable.
Cons:
-Not as non-stick as teflon. And non-stick properties continue to deteriorates as you use it. Approximately a year.
-Not a good value. For the price, it should last much longer.
-Not for induction cooking.
Click Here to see more reviews about: Scanpan Classic Ceramic Titanium 11 Inch Nonstick Fry/Omelet Pan
Product Description:
Scanpan combines the latest technology with elegant, functional design and old world craftsmanship to manufacture the ultimate non-stick cookware today.Made of pressure-cast aluminum with ceramic-titanium non-stick surface.
Want to read more honest consumer review about Scanpan Classic Ceramic Titanium 11 Inch Nonstick Fry/Omelet Pan now ?
0 comments:
Post a Comment