Average Reviews:
(More customer reviews)I love the look and feel of this pan. It has a good weight to it-- very solid.
So far, I have used it to make scrabbled eggs, and it was fairly easy to clean up. I melted some butter over low heat, added the egg mixture, and then cooked it over medium heat. To clean it, I just used one of those nylon scrubbers and some hot soapy water, and it only took a few minutes to clean. It is a little more work than teflon, but I am very pleased with it. The thing to remember about these pans is that a lower cooking temperature is needed, and if you only use as much heat as is needed, then food won't get burnt onto the pan. The eggs did leave a "skin" on the bottom of the pan, but it came right out when I washed the pan.
I have used a larger Chantal pan to make Alfredo sauce in, and that was easy to clean up as well. I mostly use it to make curry and other sauce-based creations, and it is great for those.
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Product Description:
Copper Fusion 8 inch Fry Pan, Chili Red. Copper Fusion is the first cookware to combine newly patented copper-fused technology with Chantal's durable German-made enamel, resulting in a cookware that provides the ultimate in performance and health benefits with ease of use.
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