Showing posts with label green gourmet. Show all posts
Showing posts with label green gourmet. Show all posts

5/12/2011

10" Skillet - Ceramcor Xtrema Review

10' Skillet - Ceramcor Xtrema
Average Reviews:

(More customer reviews)
While searching for a healthier alternative to metal cookware, and especially (toxic) teflon, I found Xtrema Ceramic Cookware.I didn't purchase it through an Amazon seller, so I can't rate the seller.I bought mine at ceramcor(dot)com with free shipping.But since I saw this cookware here at Amazon, I thought I would give it a review.

So far I purchased the 5.5 quart covered saucepan, the 12 in. covered skillet and the 10 in. skillet.The 10 in. skillet doesn't come with a cover, but the 5.5 qt saucepan cover fits it perfectly.This cookware only took me a couple of meals to get the hang of.My husband and I absolutely love it!When stovetop cooking, we learned fast that it heats up real quick and only needs the medium heat setting or lower... especially if you cook without the cover.When your food is done cooking you want to remove the cookware from the burner because your food will continue to cook as the heat is retained for a long time, which is perfect for setting it on the dinner table if you want to keep your food hot.My first experience was not good.Being used to cooking with high heat (for only a few minutes) before lowering the temp, I over-cooked my meal and it stuck pretty badly to the pan.I soaked it overnight with warm water and dish liquid and it cleaned up just like a teflon pan, no kidding!Needless to say, they clean up like a breeze when you're "not" burning anything, lol!It has a non-scratch, non-toxic ceramic glaze surface.You can use brillo pads on these and they won't scratch, but so far I've only needed a regular kitchen scrub sponge.This cookware can be used in the oven, stovetop, broiler, freezer, grill, microwave and dishwasher... very versatile! What I love best about this cookware is using the cover when cooking on the stovetop.Because the cover is the same material as the pan, your food cooks like a covered casserole in the oven.

This is a long review (sorry!), but just a quick mention... tonight (on the stovetop) we cooked chicken breasts with peppers, onions and garlic with the cover on- at the last few minutes of cooking time I tossed in 3 large, sliced, sweet potatoes (with cover back on) and they cooked super fast, were tender and absorbed all the flavors... no need to cook your potatoes separately!Next time, along with the potatoes, I'll toss in some greens, too, saving me the hassle of cooking with so many pots and pans.

This cookware is expensive, but other than being durable and long-lasting, if you read all the health benefits at the website I mentioned above, you'll agree that it's a healthy investment.I'll never go back to aluminum (which is known to cause alzheimer disease) or toxic teflon... which, btw, if you have pet birds please do not cook with teflon.The fumes are so toxic and are known (and statistics are well documented) to kill birds within a matter of minutes.Their little livers shut down after working overtime trying to detoxify the fumes, this causes fluid to fill their lungs... in turn suffocating them to death :o(Sorry, I didn't mean to end this review on such a sad note, but I think it's very important for everyone to know this.

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2/28/2011

GreenPan Stockholm Skillet - 8" - Non-stick Review

GreenPan Stockholm Skillet - 8' - Non-stick
Average Reviews:

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I purchased a set of this cookware at Target approximately 9 months ago. I have used the skillet to make omlettes 6-10 times a month. I use a smidge of butter for flavor - in the beginning. The pans were non-stick and there were no issues. However, after about three months, the non-stickiness began to wear out and I've got burn marks on the pan that will not come off, despite soaking and hot water and scrubbing with a scratch-resistant sponge. I appreciate the safety factor of the Green Pan over 'traditional' non-stick pans, but I believe I will be looking at another alternative solution so that I do not have to replace the pan every 6 months.

Update:
The pans got to the point by January that they were completely unusable. I could use 3 pats of butter to cook 2 eggs, and I would need 3 more pats to flip the eggs and they would STILL stick.

Target, of course, no longer carries the pans because they suck. I was referred to the manufacturer who first offered to send me replacements (I was quite clear in my email indicating that I had purchased them from Target). I declined as I have since purchased Cuisinart Green Gourmet Cookware set and LOVE THEM. The employee told me they would send me a return label and issue me a refund (in writing). I asked what would be the timeline for receiving refund, when she said it would be forwarded to HSN. I advised her I did not purchase it from HSN as my email stated. She said they couldn't refund it then.I advised her that her oversight was not my problem. I was then treated extremely rude.

If you do research online, you'll see that there are mentions of defective batches and that the Better Homes and Gardens seal is being revoked. They have Facebook pages about how much the Greenpans suck. And I have created a blog dedicated to how much Greenpans suck showing photos of what 'lifetime non-stick' is like as well as the emails I received.

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Product Description:
This aluminum skillet has a high-quality Thermolon Endurance non-stick interior coating which is durable and highly scratch resistant. Thermolon-coated cookware releases 50% fewer greenhouse gases during production and contains no toxic substances that could be released at high temperatures. In contrast to conventional non-stick coatings, Thermolon is completely free of polytetrafluoroethylene (PTFE) and is manufactured without the use of perfluorooctanoic acid (PFOA). It is heat-resistant to 850°F/450C. The aluminum pan has a black exterior, an extra-thick forged base for even browning and cooking, and is suitable for use with induction cooktops. The skillet has a sleek, rounded shape with ergonomic riveted cast hollow stainless steel handles.
Size: 8"
Dimensions: 8"Dia
Suitability: Induction, Stovetop
Materials: Aluminum exterior with Thermolon Endurance non-stick interior coating
Warranty: 5 years; 2 years on coating
Product of China

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1/15/2011

Cuisinart Green Gourmet Eco-Friendly Skillets Review

Cuisinart Green Gourmet Eco-Friendly Skillets
Average Reviews:

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Great non-teflon, stick cookware with a "cool" handle, at a reasonable price. We use a little oil but we always do with our non-stick ware.

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Product Description:
Green Gourmet hard-anodized pans feature an aluminum alloy core and exclusive nonstick surface that's ceramic- rather than petroleum-based, so it helps to conserve existing oil reserves. Handles are made from 70% recycled stainless-steel and Green Gourmet conducts heat so well, it's more energy-efficient too. Even the manufacturing process uses less energy than others. No conscientious cook should be without it.

Product Features
- Hard-anodized stainless-steel with aluminum alloy core
- High thermal efficiency for energy conservation
- PTFE- and PFOA-free nonstick coating for healthier cooking
- Riveted stay-cool 70%-recycled stainless-steel handles
- Oven- and broiler-safe
- Environmentally-friendly packaging made from 100% recycled materials
- Limited lifetime warranty

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11/18/2010

American Kitchen Stainless Steel Non-PFOA Nonstick Skillets Review

American Kitchen Stainless Steel Non-PFOA Nonstick Skillets
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This is a well made non-stick skillet that not only cooks well but is better for you and the enviroment.Quality construction, made in the USA for less carbon footprint and I am totally amazed at how great the nonstick is on this pan, clean up is a breeze and if you follow the manufacturer's direction for use and care this pan will last you for years!Will be buying a larger one soon.....

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Product Description:
Green your kitchen as you enjoy effortless nonstick cooking with this 10-inch stainless steel open skillet from American Kitchen. A great choice for preparing a quick dish for one or two people like eggs, grilled sandwiches, searing tuna steaks or sauteed vegetables, this 10-inch skillet is safe to use on any cooking surface--including induction cooktops--and it's oven-save up to 500 degrees F. It also features a stay-cool stainless steel handle.
Featuring a professional grade stainless steel pan that's permanently bonded to a thick, pure aluminum disk, this skillet is lined with the innovative, biodegradable Eco-Satin nonstick finish in place of a standard PFOA nonstick surface (a chemical pollutant that is emitted during the production of traditional nonstick cookware). And you'll be able to reduce your carbon footprint as this pan is made in the U.S. at Regal Ware's West Bend, Wisconsin facility.
Metal utensils and abrasive cleaners or brushes should be avoided and hand washing is recommended. This skillet backed by a limited lifetime warranty. The packaging is made from 70 percent recycled materials and is 100 percent recyclable.

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10/21/2010

Cuisinart Green Gourmet Eco-Friendly Skillets Review

Cuisinart Green Gourmet Eco-Friendly Skillets
Average Reviews:

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I am an avid home chef and a fervent hater of nonstick cookware. I went through so many sets of nonstick in my early married years, everything from the $30 "whole kitchen in a box" set I got as wedding gift to a "top of the line" set that my mother-in-law gave me years later. I babied the stuff, but it still wound up scratched and peeling and in the trash. And, I never liked the cooking performance of any of it. So, many years ago I threw it all out and bought an 18/10 stainless set- which I love and praise to anyone who will listen, and have never had to replace a single piece of. BUT, even I will admit that it's tough to get a decent fried egg from a stainless pan, so I kept an 8" nonstick skillet around just for that purpose. It was needing to be replaced so I decided to go with hard anodized. Hesitantly, I was going to get another brand with the teflon type finish. Then I saw this, and liked the idea of the the ceramic type finish. I can't tell you how much I love this pan. It fries beautifully. Sears salmon and steaks. Cleans with a wipe and a rinse. I have had this for a couple of months, used it MANY times, and am getting ready to buy the 12" for bigger jobs. Even my 8 year old can make beautiful(no tears)fried eggs with it. Oh, and did you know that you can thaw meats faster in it. Hard anodized is an amazing conducter of heat, so it pulls the cold out of the food. Just set it on the counter (covered) and wait about 20 minute (depends on thickness of the meat) turn it over once and voila you have thawed meat.

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Product Description:
Cook up delicious, healthy meals for your family with the environmentally minded Cuisinart Green Gourmet Hard Anodized 8-inch skillet, featuring Cuisnart's new energy-efficient and eco-friendly Cermica nonstick surface. But more than just reducing your carbon footprint, this new nonstick coating allows for easy food release and the ability to use less fat while cooking as well as for use in the oven for browning.
From eggs at breakfast to fish, chicken, or steak at dinnertime, this 8-inch open skillet is a great all-round performer. This pan also delivers superior heat conductivity, requiring less energy to achieve the desired cooking temperature. Harder than stainless steel, the skillet's hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance as well as quick and even heat distribution. Additionally, the securely riveted stay-cool steel handle--featuring a V-shaped base so that heat dissipates--is manufactured using 70 percent recycled stainless steel and is oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking.
Cuisinart's GreenGourmet cookware is designed with an exclusive Cuisinart Ceramica nonstick surface, which features a petroleum-free, ceramic-based coating that is applied at a temperature one half that of traditional nonsticks. The coating does not contain PTFE and PFOA, substances often used in nonstick cookware that have raised health concerns over the years. It was also developed using manufacturing techniques that reduce harmful carbon emissions by consuming less energy. The coating is also water-based, unlike other nonstick coatings on the market, which are solvent-based. In addition, Cuisinart's cookware has a scratch-resistant nonstick surface that won't peel off. The new cookware conforms to FDA and European RoHS standards for environmentally sound products.
This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. Cuisinart also gets some green cred from the packaging, which is made from 100 percent recycled materials and is printed using 100 percent biodegradable soy ink. --Agen G.N. Schmitz

From the Manufacturer

Cuisinart GreenGourmet Hard-Anodized Cookware Series

Cuisinart GreeenGourmet hard-anodized cookware.

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